Stop in. Quench your thirst. And prepare to stick around until you've had your fill of food, spirits and 40-acres-worth of fun.
Gluten Free Menu
For Hours of Operation please check out our Mountain Messenger
In 1947, Everett Kircher purchased the first 40 acres of what would later become Boyne Mountain for just $1. Inspired by this story, Forty Acres Tavern celebrates taking pleasure in completely new territory.